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Table 1 Sacchrification enzyme activities of different fungal isolates grown on lignocellulosic substrates under solid state fermentation

From: Saccharification and hydrolytic enzyme production of alkali pre-treated wheat bran by Trichoderma virens under solid state fermentation

Enzyme source Carbon source Enzyme activities (U/g dry substrate) References
FPase CMCase Xylase PGase
Aspergillus ustus Rice straw 5.82 12.58 740 - Shamala and Sreekantiah [58]
Wheat bran 3.78 11.84 615.26 -
Aspergillus soja Crushed maize - - - 30 Ustok et al. [59]
Aspergillus awamori Grape pomace - - 40 25 Botella et al. [60]
Aspergillus terreus M11 Corn stover 243 581 - - Gao et al. [61]
Aspergillus niger KK2 Rice straw 19.5 129 5070 - Kang et al. [62]
Aspergillus niger Ordos Plateau - - - 36 Debing et al. [63]
Aspergillus niger Citrus peel - - 65 18 Rodriguez-fernandez et al. [64]
Aspergillus niger Deseeded sunflower - - - 34 Patil and Dayanand [54]
Myceliophthora sp. IMI 387099 Rice straw 2.44 32.9 900.2 - Badhan et al. [65]
Wheat straw 1.37 30.8 656.6 -
Bagasse 0.7 6.62 620.1 -
Corn cob 0.31 11.38 411.6 -
Wheat bran 0.74 26.6 128.9 -
Thermoascus aurantiacus Wheat straw 4.3 956 2973 - Kalogeris et al. [66]
Trichoderma harzianum and Trichoderma virens cantaloupe and watermelon - - 80 140 Mohamed et al. [31]
Trichoderma harzianum SNRS3 Rice straw 6.25 111.31 433.75 - Rahnama et al. [67]
Trichoderma reesei MCG77 Rice bran 2.314 - - - Latifan et al. [68]
Trichoderma virens Wheat bran 49.3 123.26 348 499.9 Present study