Figure 1From: Solid fermentation of wheat bran for hydrolytic enzymes production and saccharification content by a local isolate Bacillus megatheriumEffect of different agriculture wastes on the production of pectinase, xylanase and α-amylase (a) and total carbohydrate and reducing sugars (b) by B. megatherium in SSF. Process conditions: incubation time 48 h., initial moisture content 50% (by volume per mass) and temperature at 37°C.Back to article page