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Table 5 Changes of enzyme activity under different organic solvents

From: Preparation, purification, and biochemical of fat-degrading bacterial enzymes from pig carcass compost and its application

Organic solvents

Relative enzyme activity at different concentrations (%)

 

5%

10%

Ethanol

66.67 ± 1.16

0

Isopropanol

0

133.33 ± 3.91

DMSO

100 ± 3.32

50 ± 1.64

Methanol

50 ± 1.2

0

N-hexane

167 ± 1.6

150 ± 2.26

Toluene

0

16.67 ± 1.45