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Table 2 Physicochemical characteristics of raw brewery wastewater in mg l− 1 except for temperature and pH

From: Suitability of nutrients removal from brewery wastewater using a hydroponic technology with Typha latifolia

Parameter

Mean ± SD

Range

BOD5

1144 ± 431

667–1505

COD

2402 ± 1619

950–4149

NO3− - N

11.27 ± 5.20

6.83–19

NH4+ − N

22.78 ± 3.91

15–34

SO4−2

15.33 ± 5.13

11–21

TKN

32.66 ± 6.81

25–38

TDS

2786 ± 960

1908–3811

TSS

2959 ± 123

2885 -

PO43−-P

23.33 ± 8.33

14–30

T (°C)

31.33 ± 6.11

26–38

pH

6.36 ± 0.85

5.4–7

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BMC Biotechnology

ISSN: 1472-6750

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