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Table 7 Kinetic Parameters for A. niger cell growth and pectinase production under different cultivation conditions

From: Bioprocess optimization for pectinase production using Aspergillus niger in a submerged cultivation system

Parameters

Shake Flask

Bioreactor

Un-optimized Medium

Optimized Medium

Batch

Fed-batch

Controlled pH

Uncontrolled pH

Xmax (g/L)

2.26

2.29

3.28

2.38

6.58

μ (h−1)

0.01

0.01

0.01

0.01

n.d.

Pecmax (U/mL)

27.2 (60 h)

76.35 (36 h)

109.63 (84 h)

99.55 (84 h)

450 (108 h)

QPec (U/mL/h)

0.57

2.12

0.86

0.94

7.33

YPec/X (U/g)

12,517 (48 h)

38,270 (36 h)

46,283 (42 h)

43,760 (84 h)

75,762 (94 h)

  1. n.d. Not determined
  2. Xmax: maximal cell dry weight, μ: specific growth rate; Pecmax: maximal pectinase production; QPec: pectinase production rate; YPec/X: yield of pectinase on biomass