Table 4 Outline of the experimental design and the results obtained
Run no. | Independent variable | Dependent variable | |||
|---|---|---|---|---|---|
Rice bran (g/L) | Yeast extract (g/L) | Agar (g/L) | DCW (g/L) | Yield | |
x 1 | x 2 | x 3 | Y 1 | Y 2 | |
1 | 50 | 2.5 | 15 | 6.23 | 0.12 |
2 | 50 | 2.5 | 10 | 6.51 | 0.13 |
3 | 25 | 7.5 | 15 | 6.02 | 0.24 |
4 | 37.5 | 5 | 12.5 | 7.30 | 0.19 |
5 | 25 | 2.5 | 10 | 6.21 | 0.25 |
6 | 25 | 7.5 | 10 | 5.04 | 0.20 |
7 | 25 | 2.5 | 15 | 6.26 | 0.25 |
8 | 50 | 7.5 | 10 | 6.14 | 0.12 |
9 | 37.5 | 5 | 12.5 | 7.13 | 0.19 |
10 | 37.5 | 5 | 12.5 | 7.12 | 0.19 |
11 | 50 | 7.5 | 15 | 5.88 | 0.12 |
12 | 37.5 | 5 | 12.5 | 6.91 | 0.18 |
13 | 37.5 | 5 | 8.29 | 5.66 | 0.15 |
14 | 37.5 | 5 | 16.70 | 6.77 | 0.18 |
15 | 58.5 | 5 | 12.5 | 6.81 | 0.12 |
16 | 37.5 | 5 | 12.5 | 7.24 | 0.19 |
17 | 37.5 | 0.79 | 12.5 | 7.52 | 0.20 |
18 | 16.4776 | 5 | 12.5 | 5.12 | 0.31 |
19 | 37.5 | 9.20 | 12.5 | 6.70 | 0.18 |
20 | 37.5 | 5 | 12.5 | 7.13 | 0.19 |