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Figure 3 | BMC Biotechnology

Figure 3

From: Fermentation performance and physiology of two strains of Saccharomyces cerevisiaeduring growth in high gravity spruce hydrolysate and spent sulphite liquor

Figure 3

Fermentation capacity following re-inoculation in YPD media. Open and closed symbols represent cells harvested from nutrient-supplemented and non-supplemented fermentations, respectively. Circles and triangles denote the S. cerevisiae strains Thermosacc and CCUG 53310, respectively. (A) Fermentation capacity of cells harvested from spruce hydrolysate. (B) Fermentation capacity of cells harvested from spent sulphite liquor. Error bars indicate the maxima and minima of two independent fermentations.

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BMC Biotechnology

ISSN: 1472-6750

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