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Table 1 Fermentation performance of xylose-fermenting S. cerevisiae strains

From: Construction of fast xylose-fermenting yeast based on industrial ethanol-producing diploid Saccharomyces cerevisiaeby rational design and adaptive evolution

Strain

CCTCC M94055

CIBTS0525

CIBTS0555

CIBTS0573

CIBTS0735

CIBTS0735

Mediuma

YPX40

YPX40

YPX40

YPX40

YPX40

YPD80X40

Specific growth rateb, h-1

N/A

0.016

0.096

0.019

0.187

0.181

Ethanol yieldc, g/g

N/A

N/A

0.443

N/A

0.412

0.454

Glycerol yieldc, g/g

N/A

N/A

0.039

N/A

0.039

0.041

Xylitol yieldc, g/g

N/A

N/A

N/A

N/A

N/A

N/A

Sugar consumption ratec, g/g DCW/h

N/A

N/A

0.505

N/A

0.957

1.300

Ethanol production ratec, g/g DCW/h

N/A

N/A

0.224

N/A

0.394

0.590

  1. aYPX40, YP medium supplemented with 40 g/l xylose; YPD80X40, YP medium supplemented with 80 g/l glucose and 40 g/l xylose. bSpecific growth rates were calculated from the exponential growth phase. cXylose consumption and ethanol production rates were calculated as described previously [21]. These two parameters as well as ethanol and xylitol yields were calculated from the growth phase (Figures 2 and 3, from the beginning of fermentation to below 10 g/l residual xylose).