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Table 1 Five different variations of the W-tag, stating the number of tryptophan residues per construct, construct name, total number of aromatic amino acids (tryptophan, tyrosine and phenylalanine) as well as the size of the tag region and fusion protein in kDa

From: Short-chain fluorescent tryptophan tags for on-line detection of functional recombinant proteins

Name

Aromatic amino acids

Fusion protein in kDa

W-tag in kDa

EC

0

24.16

1.73

W1

1W 1Y 1F

25.79

3.36

W2

2W 3Y 0F

27.44

5.01

W3

3W 2Y 0F

27.46

5.03

W4

4W 1Y 0F

27.49

5.06

W5

5W 3Y 0F

28

5.57