Figure 1From: Simultaneously improving xylose fermentation and tolerance to lignocellulosic inhibitors through evolutionary engineering of recombinant Saccharomyces cerevisiaeharbouring xylose isomeraseComparison of parental and mutated strain in batch culture. Batch growth profiles for the S. cerevisiae parental strain D5A+ (squares) and mutant strain D5A+ (circles) in water-diluted (67%Â v/v, solid line) and undiluted (broken line) liquor from steam-pretreated triticale supplemented with 20Â g xylose/L in shake flask cultures. Culture growth was quantified as total cell counts using a counting chamber. Data represents the average values from duplicate counts.Back to article page