The evaluation of yeast derivatives as adjuvants for the immune response to the Bm86 antigen in cattle

Background The Gavac™ vaccine against the cattle tick Boophilus microplus has proven its efficacy in a large number of controlled and field experiments. However, this vaccine could be further improved by searching for new alternative adjuvants that would induce a stronger long-lasting immune response. We conducted several experiments to assay the adjuvant effect of fractions of the recombinant yeast Pichia pastoris in mouse and cattle models. In previous experiments, the combination of the yeast membrane with saponin was the most effective formulation in stimulating the humoral immune response in mice, eliciting a response higher than Montanide 888. The response was predominantly of the IgG1 isotype. Here, we evaluated the response in cattle and compared the results with that obtained in mice. Results Bm86 on the membrane of P. pastoris plus saponin produced high antibody titers in cattle, though the protection level against tick infestations was lower when compared to Gavac™, probably due to a decrease in the IgG1/IgG2 ratio. The predictive value of the mouse model was studied through correlation analysis between the isotype levels in mice and the efficacy of formulations in cattle. Good correlation was established between the level of antibodies in mice and cattle, and between the amount of anti -Bm86 IgG1 in mice and the degree of protection in cattle. Conclusion Mouse model have the potential to predict immunogenicity and efficacy of formulations in cattle. These results also support the use of the yeast expression system for recombinant vaccine formulations, enabling the prediction of more cost - effective formulations.


Background
In the last seven decades, a great number of studies have been devoted to the use of adjuvants to potentiate the immune response to antigens. These efforts have been particularly important in recent years with the development of synthetic, purified subunit and recombinant vaccines, which are generally poor immunogens. Recent studies describe the advantages of using saponin over oil emul-sions, although the latter still constitutes the most commercially available adjuvant for veterinary vaccines.
large number of controlled and field experiments [2,3,4,5]. However, this vaccine could be further improved by searching for new alternative adjuvants that would induce a stronger long -lasting immune response, and a reduction in production cost.
The immunostimulating properties of some components of certain species of yeast have been previously reported [6,7]. The recombinant Bm86 antigen expressed in P. pastoris remains associated to the plasma membrane [1], that surrounds the protein with a hydrophobic environment similar to that of oil emulsion or liposomes. Taking advantage of this fact, we made several experiments to test the adjuvant effect of fractions of the recombinant yeast in mice [8].
Here, we report the results obtained when we use yeast derivatives as adjuvants for the immune response in cattle, the analysis of the predictive potential of the mouse model, and the effect of the quality of the immune response on the degree of protection. The membrane of the yeast P. pastoris was shown to serve as an adjuvant for the humoral immune response in both animal species, adding new advantages to the yeast expression system for the production of recombinant vaccine formulations. Table 1 shows the results obtained in the quantification by ELISA of the level of anti-Bm86 antibodies in the serum samples from immunized mice [8]. Control groups kept a basal level of Bm86-specific reactivity equal to that of preimmune sera, indicating the specificity of the assays. Mice injected with Bm86 in the membrane plus saponin produced the highest serological response, reaching an immunological peak on day 30. Animals from the Bm86 / cell group showed practically no immunological response against the Bm86 antigen ( Table 1).

Quality of the immune response
Sera extracted on day 40 were chromatographed through a column of Protein A Sepharose and the resulting peaks were collected for analysis, which was restricted only to subclasses IgG1, IgG2, and IgG2b, since the level of IgG3 was low and hardly varied among the different groups [8].
The total amount of protein corresponding to each subtype was determined and thus expressed as the relative level of antibodies ( Table 2). The quantification level of the different IgG isotypes from Bm86 / Montanide 888 or Bm86/ cell groups were similar, with a predominance of IgG1 within the IgG subclasses. Groups immunized with membrane plus saponin showed a higher propor-tion of the IgG2 isotype, which was of over 30% of the total IgG content.
Forty days after the immunization, pooled sera were titrated by ELISA to compare the relative amounts of anti-Bm86 IgG subclasses in the vaccinated groups ( Table 3). The levels of Bm86-specific immunoglobulins showed a pattern similar to that of total IgG. Cells produced low levels of anti-Bm86 antibodies. In contrast, specific antibody levels were higher for groups injected with membrane and with Montanide 888. In the group immunized with the membrane plus saponin, the production of anti-Bm86 IgG2a was strongly stimulated. In control groups immunized with Dextranase-containing preparations, no specific anti-Bm86 antibodies were detected.

Experiment II Serology
In calves immunized with preparations containing Bm86, high anti-Bm86 antibody titres were obtained with the formulations based on Montanide 888 and the membrane plus saponin, while the response obtained with cells was extremely poor (Table 4). Although the saponin-based formulation produced an immune response with a higher IgG2/IgG1 ratio than Gavac™, the levels of the IgG isotypes were not significantly different between both formulations (Table 4).

Response to challenge with tick larvae
Calves were challenged with 1000 larvae per animal per day for three days two weeks after the third immunization. The ability of each formulation to elicit a protective immune response was determined and expressed as overall efficacy ( Table 5). The Montanide 888 adjuvant produced the most effective response, while the percentage of tick control was very low in the groups immunized with Bm86 associated to cells.

Mouse as a predictive model
The value of mice in predicting the immunogenicity of Bm86 formulations in cattle was studied through a correlation analysis of the response with the formulations tested in both animal systems. At week 9 antibody levels in cattle were correlated with mouse antibody levels at day 30 or day 40, obtaining correlation coefficients of 0.96 and 0.99, respectively.
A relationship was established between the mean anti-Bm86 IgG1 levels in mice and the protection reached in cattle with each formulation, giving a correlation coefficient of 0.99.
In contrast, anti-Bm86 IgG2a levels in mice were poorly correlated to protection in calves (R 2 = 0.49).

Discussion
The B. microplus Bm86 antigen has been proven to induce a protective immune response in immunized cattle [1,2,4,5,9]. Furthermore, the control of tick populations in the field is correlated to the level of anti-Bm86 antibodies elicited by vaccination [4,10,11]. The vaccine developed by our group uses a recombinant Bm86 antigen obtained from P. pastoris-expressing cells [1,2], which is expressed while associated to the plasma membrane [1,2]. Its hydrophobic microenvironment and the possible immunostimulating ability of certain components of the yeast cell wall led us to evaluate the effect of using some yeast derived preparations as the adjuvant of the humoral immune response to the Bm86 antigen.  a Experiments were conducted as described in Table 4  The membrane -associated Bm86, when given to mice, quantitatively and qualitatively similar antibody responses to that of Bm86 / Montanide 888 [8]. The mechanism by which membrane-based formulations act could be similar to that of oil-based adjuvants [12], forming a depot that slowly releases the antigen prolonging its persistence and exposure time to immunocompetent cells. The addition of saponin to the membrane formulation strongly stimulated the immune response in mice, increasing the IgG2/IgG1 ratio (Table 3). Similar results have been previously reported with the use of saponin in mice [13]. This formulation was also effective in calves, producing a quantitatively similar response to that of Montanide 888 ( Table 4). The response elicited by the membrane plus saponin showed an increase in the level of IgG2 and a decrease in the amount of anti-Bm86 IgG1 antibodies. The ability of the membrane / saponin formulation to potentiate the antibody response in cattle to levels similar to those of Montanide 888 was therefore demonstrated. However, the increase in the IgG2 response had a negative effect on the level of protection against tick infestation (Table 5), evidencing the role of IgG1 antibodies in the mechanism of action of anti-tick vaccines. In previous results animals immunized with midgut membrane antigens from B. microplus were protected against tick populations showing a collaborative action between the complement proteins and IgG1 antibodies [10,14]. IgG1 is the isotype that most efficiently fixes the complement in cattle [14,15].
The inability of animals to respond to Bm86 associated to cells could be explained by the sub-cellular localization of the protein, which seems to be associated to the periplasmic side of the plasma membrane being unexposed to the immune system. Perhaps this formulation produces a stronger cell response, but this does not seem to play an important role in the Bm86-mediated mechanisms for the protection of cattle from B. microplus infestation [16].
The potential of the mouse as a predictive model of the immune response of cattle to the recombinant antigen Bm86 was also studied. Under experimental conditions, the response to Bm86 could be effectively predicted. The levels of antibodies specifically against Bm86 were proportional in mice and cattle. Furthermore, there was a high correlation between the titer of anti-Bm86 IgG1 elicited in mice and the efficacy of the formulation in cattle. These results could simplify future studies in the search of new adjuvants for the recombinant Bm86 antigen.
Although the inclusion of saponin in anti-tick vaccines should not be considered in the future because it produces a reduction in the anti-Bm86 IgG1 subtype and in-creases the IgG2a. The use of alternative yeast derivatives as adjuvants of the immune response in cattle are of increasing interest, particularly for antigens like Bm86 that remain associated to the membrane. The dual use of the yeast expression system can make this vaccine more cost-attractive.

Preparation of P. pastoris fractions
The recombinant vaccine Gavac™ against the cattle ticks and the genetically engineered strain of P. pastoris that expresses the recombinant Bm86 antigen were obtained as previously reported [1,2]. A control strain of P. pastoris expressing a fungal dextranase [17] was used in the study to prepare control formulations.
Yeast cells were harvested from methanol induced cultures of both strains. Cells were mechanically disrupted with glass beads [2] or processed to purify the plasma membrane [18]. Briefly, cells were re-suspended in disruption buffer (50 mM sodium phosphate, 5 mM EDTA, 10% sucrose, 300 mM NaCl, 1 mM β-mercaptoethanol, pH 7) and disrupted using a ball mill disruptor. The disruption pellet was obtained by centrifugation and then homogenized in washing buffer (50 mM sodium phosphate, 5 mM EDTA, 0.5% Triton X-100, 300 mM NaCL, 1 mM β-mercaptoetahnol, pH 7). The pellet was finally recovered by centrifugation. The plasma membrane was obtained eliminating the cell wall by treating with the hydrolytic enzyme Zymolase 100T (Sigma, USA) and purified by differential ultra-centrifugation on sucrose gradients [18].
The fractions obtained were analyzed by SDS-PAGE and Western blot. The concentration of Bm86 associated to the cell and membrane preparations was determined to adjust the amount of Bm86 antigen in each formulation (Table 6) to 50 µg/ml. Equivalent amounts of the preparations from the control strain were added to obtain control vaccine formulations (Table 6). Saponin (saponin white pure, Merck) was added to the final concentration of 1 mg/ml when indicated.

Animals, immunization and serum collection
Experiment I Seven groups of 5-week old Balb/c mice were randomly distributed into four test groups and three control groups (Table 6). Three doses of 100 µl of vaccine (test groups containing 5 µg of Bm86) were sub-cutaneously injected at 0, 10 and 20 days. Sera from animals were collected on days 0, 10, 20, 30 and 40 and stored at -20°C for a later immune response analysis. model for immungenicity. Relationships between the specific level of anti-Bm86 IgG subclasses in mice and the protection level achieved in cattle with each formulation (expressed as efficacy) were also established by correlation analyses.