Skip to main content

Table 2 Effect of metal ions on A. niger NRC114 α-galactosidase activity

From: Biochemical characterization and insights into the potency of the acidic Aspergillus niger NRC114 purified α-galactosidase in removing raffinose family oligosaccharides from soymilk yogurt

Metal salt

Relative activity (%)

2.5 mM

10 mM

Control

100.00 ± 0.00

100.00 ± 0.00

MnCl2

25.88 ± 0.003

43.29 ± 1.54

HgCl2

12.78 ± 0.06

14.68 ± 0.49

CaCl2

101.62 ± 1.98

ND

KCl

114.39 ± 0.00

86.68 ± 0.23

MgSO4

123.46 ± 3.14

101.90 ± 1.56

CoSO4

128.99 ± 0.67

95.07 ± 0.004

ZnSO4

111.87 ± 2.55

116.57 ± 2.67

CuSO4

93.73 ± 0.53

22.69 ± 0.37

EDTA

104.37 ± 0.88

101.55 ± 1.92

  1. ND Not determined