Fig. 1From: Gelatin nanoparticles enable water dispersibility and potentialize the antimicrobial activity of Buriti (Mauritia flexuosa) oilPowder particles loaded with buriti (Mauritia flexuosa) oil obtained by the O/W emulsification technique. a OAG: buriti oil encapsulated in the combination of sodium alginate and porcine gelatin; and (b) OPG: buriti oil encapsulated in porcine gelatinBack to article page