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Fig. 3 | BMC Biotechnology

Fig. 3

From: Kojic acid repurposing as a pancreatic lipase inhibitor and the optimization of its production from a local Aspergillus oryzae soil isolate

Fig. 3

Pareto chart ranking the standardized effects of different variables on lipase inhibitory activity. The vertical line in chart represents a reference line, any factor that exceeds this line is of significant effect at alpha = 0.05 (significance level). Incubation time and temperature significantly affected the inhibitor production

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