Fig. 1From: A novel starch-binding laccase from the wheat pathogen Zymoseptoria tritici highlights the functional diversity of ascomycete laccasesChemical structures of three synthetic redox mediators, a 2,2-azino-bis (3-ethylbenzothiazoline-6-sulfonic acid) diammonium salt, ABTS (b) 2,6 dimethoxyphenol, DMP (c) syringaldazineBack to article page