Table 2 Box-Behnken (BB) screening design
RUN | Factor: 1 A:pH | Factor: 2 B: IT (h) | Factor: 3 C: IS (%) | LA (U/mL) | OD600 (nm) |
|---|---|---|---|---|---|
1 | 10 | 36 | 4 | 1.8 | 24.9 |
2 | 10 | 48 | 3 | 0.9 | 24.4 |
3 | 8 | 36 | 3 | 1.2 | 21.8 |
4 | 6 | 36 | 2 | 1.6 | 22.3 |
5 | 8 | 48 | 2 | 0.9 | 23.9 |
6 | 6 | 48 | 3 | 1.0 | 21.0 |
7 | 8 | 36 | 3 | 1.1 | 23.6 |
8 | 8 | 24 | 2 | 1.9 | 24.6 |
9 | 8 | 48 | 4 | 0.7 | 24.4 |
10 | 8 | 36 | 3 | 0.9 | 26.0 |
11 | 6 | 36 | 4 | 1.4 | 21.4 |
12 | 10 | 24 | 3 | 2.1 | 22.6 |
13 | 8 | 36 | 3 | 0.6 | 21.3 |
14 | 8 | 24 | 4 | 1.6 | 22.8 |
15 | 6 | 24 | 3 | 1.8 | 21.9 |
16 | 10 | 36 | 2 | 2.7 | 22.1 |
17 | 8 | 36 | 3 | 1.6 | 22.3 |