Skip to main content

Table 1 Protein yield at different purification steps

From: Large-scale production of foot-and-mouth disease virus (serotype Asia1) VLP vaccine in Escherichia coli and protection potency evaluation in cattle

Steps

Procedure

Protein recovery (%)

1

Ni2+ affinity chromatography to capture SUMO-VP proteins

70 %-80 %

2

Cleavage of SUMO tag using Ulp1 to release the un-tagged VP proteins

60 %-70 %

3

Q Sepharose Fast Flow anion exchange chromatography to obtain the pure VP proteins

50 %-60 %

 

Total yield:

20 %-35 %