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Table 3 Productivity of fed-batch fermentations of oleaginous yeasts grown on glucose

From: Selection of oleaginous yeasts for fatty acid production

Strain Substrate Initial C:N ratio Culture time (h) DCW produced (g/l) Lipids produced (g/l) Lipid % Lipid yield (g/g sugar) Lipid productivity (g/l/h) DCW productivity (g/l/h) Reference
S. occidentalis Glucose 75 96 19.00 8.00 41.90 0.120 0.083 0.198 This study
L. starkeyi Glucose 72   18.28 10.03 54.85 0.170 0.060 0.112 [39]
R. glutinis Glucose   50 110.00 70.04 64.00   0.950 1.408 [41]
Y. lipolytica Glucose 50 48 43.38 15.93 36.73 0.200 0.904 0.332 [22]
R. toruloides Glucose     52.20 58.60 0.200 0.360   [45]