Table 2 HFAs composition produced by different engineered strains
From: Metabolic engineering of Escherichia coli for the production of hydroxy fatty acids from glucose
Strains | 9-OH-C10 | 10-OH-C16 | 11-OH-C12 | 12-OH-C18 | Total |
|---|---|---|---|---|---|
BL21/pE-A1’tesA | 4.17 (11.4 %) | 3.31 (9.1 %) | 18.7 (51.1 %) | 10.4 (28.4 %) | 36.5 |
BL21/pE-A1’tesA&pA-acc | 4.80 (11.9 %) | 3.91 (9.7 %) | 20.2 (50.1 %) | 11.4 (28.3 %) | 40.3 |
BL21ΔfadD/pE-A1’tesA&pA-acc | 7.16 (12.2 %) | 5.87 (10.0 %) | 29.3 (49.8 %) | 16.4 (28.0 %) | 58.7 |