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Table 2 HFAs composition produced by different engineered strains

From: Metabolic engineering of Escherichia coli for the production of hydroxy fatty acids from glucose

Strains 9-OH-C10 10-OH-C16 11-OH-C12 12-OH-C18 Total
BL21/pE-A1’tesA 4.17 (11.4 %) 3.31 (9.1 %) 18.7 (51.1 %) 10.4 (28.4 %) 36.5
BL21/pE-A1’tesA&pA-acc 4.80 (11.9 %) 3.91 (9.7 %) 20.2 (50.1 %) 11.4 (28.3 %) 40.3
BL21ΔfadD/pE-A1’tesA&pA-acc 7.16 (12.2 %) 5.87 (10.0 %) 29.3 (49.8 %) 16.4 (28.0 %) 58.7
  1. The unit value for the HFAs was mg/L