Skip to main content

Table 1 Cell yield and pigment productivity with different feeding media in the fed-batch culture

From: The pigment characteristics and productivity shifting in high cell density culture of Monascus anka mycelia

Fed-batch medium Culture period (days) Total glucose consumption (g/L) DCW (g/L) Total pigments productivity (AU*g−1*d−1)a Citrinin (μg/L)
control 6b 49.31 ± 0.04 9.11 ± 0.68 7.33 ± 0.43 <10
No.1 16 125.14 ± 3.37 19.77 ± 1.53 1.43 ± 0.16 0
No.2 16 141.80 ± 5.71 24.24 ± 0.74 1.25 ± 0.18 0
No.3 16 171.09 ± 4.50 29.60 ± 1.18 0.77 ± 0.02 0
No.4 16 200.97 ± 0.27 39.77 ± 1.06 0.54 ± 0.01 0
  1. athe production of total Monascus pigments in per DCW every day
  2. bthe best fermentation period of conventional batch culture