Table 2 Kinetic parameters of rPoMan5A for the hydrolysis of various mannans
Substrate | V max (U mg-1) | K m (mg mL-1) | kcat(s-1) | kcat/K m (mL mg-1s-1) |
|---|---|---|---|---|
Locust bean gum | 1425.5 | 7.6 | 1463.5 | 192.6 |
Konjac glucomannan | 154.8 | 2.1 | 158.9 | 75.7 |
Guar gum | 18.9 | 2.3 | 19.4 | 8.4 |