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Table 2 Hemagglutination activity of purified H1 A/California/07/2009, H1 A/Brisbane/59/2007, H1 A/New Caledonia/20/99 and H1 A/Solomon Islands/03/2006 rHA

From: Pandemic influenza vaccine: characterization of A/California/07/2009 (H1N1) recombinant hemagglutinin protein and insights into H1N1 antigen stability

rHA derived from various H1N1 influenza viruses

Guinea pig red blood cells

Chicken red blood cells

Turkey red blood cells

 

(HA units/μg protein)

A/California/07/2009

N = 8

160

<20

60

A/Brisbane/59/2007

N = 6

3200

1706

2560

A/New Caledonia/20/99

N = 2

6400

800

960

A/Solomon Islands/03/2006

N = 2

120

100

40

  1. Hemagglutination values were generated with guinea pig, chicken, and turkey RBCs and HA activity was calculated based on protein BCA (Bicinchoninic Acid) values.