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Table 2 Comparison of the effects of glucose and meat hydrolysate on the percentage increase in insulin secretion in K and L-cells

From: Evaluation of insulin expression and secretion in genetically engineered gut K and L-cells

Cell type Stimulant n Mean% increase (S.D) Mean diff. (CI95%) p-value *
K-cells Glucose 20 144 (95) −168 (−258,-78) 0.001
  MH 20 312 (172)   
L-cells Glucose 20 222 (232) −188 (−349,-26) 0.024
  MH 20 410 (271)   
  1. *independent t-test (p-value <0.05 is significant).