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Erratum to: Flavonoid engineering of flax potentiate its biotechnological application

BMC Biotechnology volume 12, Article number: 47 (2012) Cite this article

The Original Article was published on 28 January 2011

Following publication of our paper in BMC Biotechnology [1] it came to light that numerous sections of text were similar or identical to our previous publications. We acknowledge that portions of the text in the Background, Methods, Results and Discussion of the article published in BMC Biotechnology (above) are identical to wording in our previous publications in Spectrochimica Acta (SAA) [2], Biotechnology Progress [3] and Physiological and Molecular Plant Pathology (PMPP)[4] and that these publications should have been correctly cited.

References

  1. Zuk M, Kulma A, Dymińska M, Szołtysek K, Prescha A, Hanuza J, Szopa J: Flavonoid engineering of flax potentiate its biotechnological application. BMC Biotechnology. 2011, 11: 10-10.1186/1472-6750-11-10.

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  2. Zuk M, Dymińska L, Kulma A, Boba A, Prescha A, Szopa J, Mączka M, Zając A, Szołtysek K, Hanuza J: IR and Raman studies of oil and seedcake extracts from natural and genetically modified flax seeds. Spectrochemica Acta Part A. 2011, 78 (3): 1080-1089. 10.1016/j.saa.2010.12.054.

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  3. Wróbel-Kwiatkowska M, Szopa J, Dymińska L, Mączka M, Hanuza J: Poly-3-hydroxy butyric acid interaction with the transgenic flax fibers: FT-IR and Raman spectra of the composite extracted from a GM flax. Biotechnology Progress. 2009, 25: 1489-1498. 10.1002/btpr.194.

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  4. Lorenc-Kukuła K, Wróbel-Kwiatkowska M, Starzycki M, Szopa J: Engineering flax with increased flavonoid content and thus Fusarium resistance. PMPP. 2007, 70 (1–3): 38-48.

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Authors and Affiliations

  1. Faculty of Biotechnology, University of Wrocław, Wrocław, Poland

    Magdalena Żuk, Anna Kulma & Jan Szopa

  2. Institute of Chemistry and Food Technology, Faculty of Economics and Engineering, University of Economics, Wrocław, Poland

    Lucyna Dymińska, Katarzyna Szołtysek & Jerzy Hanuza

  3. Department of Food Science and Nutrition, Wroclaw Medical University, Nankiera 1, 50-140, Wrocław, Poland

    Anna Prescha

  4. Institute of Low Temperatures and Structure Research, Polish Academy of Sciences, Wrocław, Poland

    Jerzy Hanuza

  5. Linum Fundation, Stablowicka 147/149, 54-066, Wroclaw, Poland

    Magdalena Żuk & Jan Szopa

Authors
  1. Magdalena Żuk
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  2. Anna Kulma
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  3. Lucyna Dymińska
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  4. Katarzyna Szołtysek
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  5. Anna Prescha
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  6. Jerzy Hanuza
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  7. Jan Szopa
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Corresponding author

Correspondence to Magdalena Żuk.

Additional information

The online version of the original article can be found at 10.1186/1472-6750-11-10

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Open Access This article is published under license to BioMed Central Ltd. This is an Open Access article is distributed under the terms of the Creative Commons Attribution License ( https://creativecommons.org/licenses/by/2.0 ), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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Żuk, M., Kulma, A., Dymińska, L. et al. Erratum to: Flavonoid engineering of flax potentiate its biotechnological application. BMC Biotechnol 12, 47 (2012). https://doi.org/10.1186/1472-6750-12-47

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  • DOI: https://doi.org/10.1186/1472-6750-12-47

BMC Biotechnology

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